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Cookie Week: Thumbprint Cookies

Thumbprint Cookies I have only attempted linzer cookies once in my life. Hours of labor passed by in a haze of creaming and sifting and rolling (and maybe a little swearing).  That day I vowed to trade...

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How to Develop a Recipe to Die For

Author Diane Mott Davidson writes mystery novels, with a delicious twist: she always includes several recipes of dishes mentioned throughout the course of the novel. And food comes up quite a bit in...

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Emeril’s Kicked-Up Sandwiches: Ginger Ice Cream Sandwiches with Ginger...

I love making ice cream. I think it’s miraculous the way frozen cream can capture such diverse flavors, and then deliver them to my taste buds in such a way that I am transported in a swoon of...

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Lisa G.’s How to Get a Man Chocolate Chip Cheesecake Squares

Last week we had the honor of hosting a cookie party for Lisa G.’s fun and tasty new memoir, SEX, LIES, & COOKIES! Literally taking a leaf out of Lisa G.’s book, we took some of her tips on how to...

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Chewy Coconut-Chocolate Chip Cookies from The Happy Cook by Daphne Oz

There’s nothing that’s better than a good chocolate chip cookie. In her twist on the classic recipe, Daphne Oz incorporates coconut for a subtle, sweet flavor. We promise that if you try these Chewy...

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Fall Recipes from Susan Wiggs, author of Family Tree

It’s finally starting to feel like Fall in New York City, and it conjures up thoughts of kicking piles of leaves on long walks, pulling on our favorite sweater, snuggling on the couch with coffee and a...

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